Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a special dish, healthy sweet & sour chicken with chicken breast. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Healthy Sweet & Sour Chicken with Chicken Breast is probably the favorite food menus that are now being sought by a lot of people throughout the internet. For anyone who is the one who needs the recipe information, then this is actually the right website page. We convey the steps to how to prepare and also the ingredients needed. Do not forget to also display related videos as additional information.
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To get started with this particular recipe, we have to prepare a few components. You can certainly have Healthy Sweet & Sour Chicken with Chicken Breast using 14 ingredients and 7 steps. Here is how you cook that.
Ingredients of Healthy Sweet & Sour Chicken with Chicken Breast
- Make ready 160 grams of Chicken breast.
- Get 1 of Salt and pepper.
- Take 1 tsp of Sake.
- Take 1 of around 2 cm Tubed ginger (or grated ginger).
- Get 1 tbsp of Sesame seeds.
- Take 1 tbsp of Katakuriko.
- Get 1 of add to the frying pan to about 1 cm high Oil.
- It's 1 small of Onion.
- Make ready 1 of Carrot.
- It's 1 tbsp of ★Ketchup.
- It's 1 tbsp of ★Vinegar.
- Make ready 1/2 tsp of ★ Soy sauce.
- You need 1/4 tsp of ★Chicken stock granules.
- Prepare 1 of Katakuriko.
Steps to make Healthy Sweet & Sour Chicken with Chicken Breast
- Cut the chicken breast on the diagonal into 2 cm pieces. Season with salt and pepper and rub in the sake and ginger..
- Mix the sesame seeds and katakuriko and lightly coat the chicken from Step 1 with it. Slowly stir-fry the chicken in a frying pan filled with 1 cm of oil. When the chicken browns, flip it over..
- The chicken is done..
- Roughly chop the carrot into chunks..
- Cut the onion into 2-3 cm wedges..
- Add oil to the pan for stir frying (not listed) and stir fry the carrots and onions. Add the chicken from step 3 and the combined ★ seasonings..
- Add the katakuriko dissolved in water and stir to thicken the sauce. Done..
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