Step-by-Step Guide to Make Homemade Healthy Tomato soup
Hey everyone, it is Louise, welcome to my recipe site. Today, we're going to prepare a distinctive dish, healthy tomato soup. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Healthy Tomato soup is among the favorite food menus that have been sought by many people people over the internet. If you're the individual who needs the recipe information, then this can be a right website page. We convey the steps to how to prepare along with the ingredients needed. Make sure you also display related videos as additional information.
Italian Tomatoes Prepared With Regional Ingredients Strike A Delicious Balance. Sautéed And Slowly Simmered, With Nothing Artificial. This healthy tomato soup recipe is a blend of two Tuscan classics, pappa al pomodoro (a hearty bread-thickened tomato soup) and acquacotta (which translates as "cooked water," and is a soup made with tomatoes, greens and a poached egg, served over bread).
To begin with this particular recipe, we have to prepare a few components. You may cook Healthy Tomato soup using 8 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Healthy Tomato soup
- Make ready 5 cups of tomatoes chopped.
- It's 1/4 cup of moong dal (yellow dal).
- Make ready 1/2 cup of onions chopped finely.
- It's 1/2 cup of warm milk.
- It's 1 tsp of butter.
- Take 1 tsp of sugar (optional).
- It's to taste of Salt.
- You need to taste of Black pepper powder.
Healthy Tomato soup instruction manuals
- Boil the tomatoes with moong dal in a pressure cooker for 3 whistles. Cool and blend it with a hand blender to a smooth puree. Strain and keep aside.
- Heat a sauce pan add butter, put the chopped onions and fry 2 to 3 mins. Add the strained tomato puree..
- Boil for 2 mins,add sugar, warm milk, salt and black pepper powder. Serve.
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Tips in a Day
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