Easiest Way to Prepare Speedy Corn Onion Soup (Healthy and Light)
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, corn onion soup (healthy and light). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Corn Onion Soup (Healthy and Light) has become the favorite food menus that are increasingly being sought by many people over the internet. When you are the individual who wants the recipe information, then this can be a right website page. We convey the steps to how in order to cook together with the ingredients needed. Do not forget to also display related videos as additional information.
DIRECTIONS Remove and discard the husks and silks from the corn cobs. Roughly cut the corn from each cob, and place the kernels and cobs in a large stockpot. Add the leek, season with salt and pepper and cook for another five minutes..
To begin with this recipe, we have to first prepare a few ingredients. You can certainly cook Corn Onion Soup (Healthy and Light) using 9 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Corn Onion Soup (Healthy and Light)
- You need 2 of onions.
- Get 5-6 cloves of garlic cloves.
- You need 1/4 cup of sweet corn.
- Get 1/4 cup of peas.
- Make ready 1 tbsp of black pepper.
- Get As per taste of Black salt.
- Prepare 2 tbsp of butter.
- Take 1/2 tbsp of hing for tadka.
- It's 1 tbsp of corn flour.
Step by step to make Corn Onion Soup (Healthy and Light)
- First take onion, garlic, corn and peas..
- Chop them..
- Now take a jar and put 1/2 cup corn in it and make paste..
- After that put a kadhai on gas in low flame and add butter, chopped onion, garlic and stir for 5 mins..
- Now off the gas and let them cool after that pour onion and garlic in jar and make a paste..
- Now again put a kadhai or cooker on gas in low flame, add butter, some chopped onion and add pastes of corn and onion, garlic, peas and corn..
- Now the time to add water and boiled for 5 mins and add black salt and black pepper and stir..
- If u want running soup then it's ready. Otherwise you can add corn flour and mix in water and add them, so the consistency of soup is now thick..
- Now your hot soup is ready
to enjoy..
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